(日本語) Assoc. Prof. Isozaki, K.; Dr. Matsuda, H.; Dr. Agata, R.; Mr. Jeon, J.; Ms. Wu, B.; Senior Lect. Pincella, F.; Prof. Nakamura, M. (Division of Synthetic Organotransformation, International Research Center for Elements Science) Dr. Ikenaga, M.; Dr. Tachibana, Y. (Kyoto Municipal Institute of Industrial Technology and Culture) Senior Lect. Ohta, Y. (Center for Food Science and Wellness, Gunma University)らの共同研究成果（https://doi.org/10.1039/D3SU00446E）が発表されました。